Business Development Executive, Singapore
May 2017 - present
Monika is final year PhD Student at Yong Loo Lin School of Medicine at NUS, Singapore. She also holds Masters in Biotechnology from University of Hyderabad, India. Her research interest lies around Immunology, particularly T cell biology. She is very passionate about learning something new everyday. She joined SciGlo as a Business Development Executive, where she is taking care of building new customers, networking and expanding our mission “ Connect, Share, Grow!”
Intern - Business Development, Singapore
Feb 2017 - present
Shreya is industrious and a strong-willed Ph.D student currently at the National University of Singapore (NUS). Her current research focuses on understanding the role of myeloid cells in the tumor micro environment of Breast Cancer. Shreya has always been passionate about doing something which will help the society. She wants to gain insights into product development and market research, which will enable her in the long run to bring closer the "bench" to "bedside" concept effectively. Apart from that she loves traveling and exploring new places, meeting new people and making new friends. A food connoisseur by choice, Shreya's motto is "Live life QUEEN size because you live only once."
Intern - Web development, USA
Jan 2017 - present
Ashwin likes to create websites and mobile apps. He has made web apps using technologies such as jQuery, HTML5, and Angular, as well as mobile apps using the cross-platform Ionic and Cordova frameworks. He is currently a senior attending Chattahoochee High School in Johns Creek, GA and is enrolled as a Dual Enrollment student at Georgia Tech. He likes to compete in competitions such as quizbowl and National Science Bowl. He will be a freshman at the Stanford Class of 2021.
Intern - Marketing and Sales, India
Jan - Mar 2017
Food is what Chandisree seeks and Nature is her answer. She is an aspiring food technologist who believes that food is the ultimate medicine to all ailments. She acquired experience with product development and market research; her goal is to see herself in a higher position managing the important portfolio of food product innovation. She is also an authentic nature lover with a strong belief in "Live and Let Live" – i.e environmental sustainability.